Banana Yams

1. 1

   Peel and quarter the yams.

2. 2

   Cook for 20 minutes in boiling salted water; drain.

3. 3

   Cut into 1-inch cubes; add bananas, cut into thick slices.

4. 4

   Add the pineapple chunks and half the juice.

5. 5

   Add the cherries that have been cut in half and the marshmallows.

6. 6

   Stir gently to mix the ingredients.

7. 7

   Put into a buttered baking dish. Pour the melted butter over the top; sprinkle on the brown sugar and bake in 350u00b0 oven for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.