How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Wine Cupcakes?

You need 11 ingredients. The key ingredients include: 2/3 c. butter or margarine, 2 eggs, 1 1/4 tsp. baking powder, 1 tsp. salt, and more.

Is Banana-Wine Cupcakes suitable as baking & desserts?

Yes, Banana-Wine Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana-Wine Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Wine Cupcakes Recipe

Name: Banana-Wine Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. butter or margarine; 2 eggs; 1 1/4 tsp. baking powder; 1 tsp. salt; 1/3 c. dry white wine; 1/2 c. broken walnut meats; 1 2/3 c. sugar; 2 1/2 c. sifted all-purpose flour; 1 1/4 tsp. baking soda; 1/3 c. milk; 1 1/4 c. mashed ripe bananas

Banana-Wine Cupcakes

Eats Now Editorial Team · 1568 kcal · Baking & Desserts

Banana-Wine Cupcakes – a delicious recipe with butter, eggs, baking powder, salt, white wine, broken walnut meats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana-Wine Cupcakes

How did you like this recipe?

Frequently Asked Questions