How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Trifle?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) Sara Lee pound cake, cut in cubes, 6 Butterfingers, crumbled, 1 (8 oz.) container Hershey's fudge topping, 5 bananas, and more.

Is Banana Trifle suitable as baking & desserts?

Yes, Banana Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Trifle Recipe

Name: Banana Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) Sara Lee pound cake, cut in cubes; 6 Butterfingers, crumbled; 1 (8 oz.) container Hershey's fudge topping; 5 bananas; 3 small pkg. instant vanilla pudding; 3 c. milk; 3 c. whipping cream; 1 (8 oz.) carton Cool Whip; 1/4 c. Kahlua or coffee

Banana Trifle – a delicious recipe with cake, Butterfingers, topping, bananas, instant vanilla pudding, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) Sara Lee pound cake, cut in cubes
6 Butterfingers, crumbled
1 (8 oz.) container Hershey's fudge topping
5 bananas
3 small pkg. instant vanilla pudding
3 c. milk
3 c. whipping cream
1 (8 oz.) carton Cool Whip
1/4 c. Kahlua or coffee

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2047 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Trifle

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