Banana Surprise

1. 1

   Mix margarine, flour and nuts.

2. 2

   Pat into a 9 x 12-inch pan. Bake at 325u00b0 for 15 minutes (let cool).

3. 3

   Blend cream cheese, powdered sugar and Cool Whip; spread on cooled crust.

4. 4

   Mix 2 small packages instant pudding with 3 cups milk.

5. 5

   Pour onto top of last layer.

6. 6

   Slice bananas onto top of pudding layer.

7. 7

   Next, add remaining Cool Whip.

8. 8

   Sprinkle with chopped nuts (1/4 cup).

* Per serving · 4 servings · Values may vary.

No additional tips available.