How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Salad?

You need 10 ingredients. The key ingredients include: 1 (3 oz.) pkg. instant banana pudding mix, 1 large can crushed pineapple, undrained, 1 c. nuts, finely chopped, 1 c. fresh or canned peaches, chopped fine, and more.

Is Banana Split Salad suitable as salads?

Yes, Banana Split Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Banana Split Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Banana Split Salad Recipe

Name: Banana Split Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. instant banana pudding mix; 1 large can crushed pineapple, undrained; 1 c. nuts, finely chopped; 1 c. fresh or canned peaches, chopped fine; 1 c. small marshmallows; 1/2 c. shredded coconut; 1 c. maraschino cherries, drained and chopped; 1 ripe banana, sliced thin; few drops yellow coloring; 1 (9 oz.) container whipped topping

Fresh, crisp and full of flavor — this Banana Split Salad is a must-try. Made with instant banana pudding mix, pineapple, nuts and peaches. Easy step-by…

This Banana Split Salad relies on simple, everyday ingredients such as nuts, finely chopped, small marshmallows, shredded coconut and ripe banana, sliced thin. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Banana Split Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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