Banana Split Ice Cream

Name: Banana Split Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 c. coconut; 6 eggs, beaten; 1 large box frozen strawberries; 1 can crushed pineapple (2 c.); 2 cartons half and half; 2 or 3 bananas, mashed; 1 can Eagle Brand milk; 1 c. cherries, chopped; 1 c. pecans, chopped

Eats Now Editorial Team · 1206 kcal · Baking & Desserts

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Banana Split Ice Cream – a delicious recipe with sugar, coconut, eggs, frozen strawberries, pineapple, cartons. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 c. coconut
6 eggs, beaten
1 large box frozen strawberries
1 can crushed pineapple (2 c.)
2 cartons half and half
2 or 3 bananas, mashed
1 can Eagle Brand milk
1 c. cherries, chopped
1 c. pecans, chopped

1
Mix Eagle Brand milk and sugar; add half and half; mix well. Blend in eggs; add pineapple, coconut, bananas and cherries; stir well.
2
Add frozen strawberries and pecans; mix well.
3
Chill; churn-freeze.

1206

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 c. coconut, 6 eggs, beaten, 1 large box frozen strawberries, and more.

Yes, Banana Split Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
1206 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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