Banana Split Cream Pie Recipe

Name: Banana Split Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup banana, diced (1 medium); 2 cups strawberries, sliced; 1 (6 ounce) graham cracker pie crusts; 1 (1 ounce) sugar-free vanilla pudding mix (cook and serve); 1 (1/3 ounce) sugar-free strawberry gelatin; 2 cups diet Mountain Dew soda, divided (or water); 1 (1 ounce) sugar-free instant banana pudding mix; ⅔ cup non-fat powdered milk; 1 (8 ounce) crushed pineapple in juice, undrained; ½ cup Cool Whip Free; 2 tablespoons pecans, chopped

Servings: persons

1 cup banana, diced (1 medium)
2 cups strawberries, sliced
1 (6 ounce) graham cracker pie crusts
1 (1 ounce) sugar-free vanilla pudding mix (cook and serve)
1 (1/3 ounce) sugar-free strawberry gelatin
2 cups diet Mountain Dew soda, divided (or water)
1 (1 ounce) sugar-free instant banana pudding mix
⅔ cup non-fat powdered milk
1 (8 ounce) crushed pineapple in juice, undrained
½ cup Cool Whip Free
2 tablespoons pecans, chopped

1
Layer bananas and strawberries in the bottom of pie crust.
2
In a medium saucepan, combine dry cook and serve pudding mix, dry gelatin and 1 1/2 cup diet mountain dew.
3
Cook over medium heat until mixture thickens and starts to boil, stirring constantly.
4
Spoon hot mixture evenly over fruit.
5
Refrigerate for 1 hour or until set.
6
In a medium bowl, combine dry instant pudding mix, milk powder and undrained pineapple and remaining 1/2 cup diet mountain dew.
7
Mix well using a wire whisk.
8
Blend in cool whip free.
9
Spread pudding mixture evenly over set filling.
10
Sprinkle pecans evenly over top.
11
Refrigerate for at least 30 minutes.
12
Cut into 8 servings.
13
Refrigerate leftovers.
14
**NOTE: Very important to use the cook and serve type pudding mix where called for.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup banana, diced (1 medium), 2 cups strawberries, sliced, 1 (6 ounce) graham cracker pie crusts, 1 (1 ounce) sugar-free vanilla pudding mix (cook and serve), and more.

Yes, Banana Split Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cream Pie

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