Banana Split Cheesecake Squares Recipe

Name: Banana Split Cheesecake Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 squares low fat honey grahams, finely crushed (2 c.); 1 c. sugar, divided; 1 tsp. vanilla; 1/3 c. melted oleo; 3 8 oz. pkg cream cheese, soft; 3/4 c. egg substitute or 3 eggs; 1 c. strawberries, halved; 1/2 c. mashed bananas; 1 8 oz pineapple chunks, drained; 1 banana, sliced, dipped in lemon juice to prevent browning; Chopped walnuts & melted semi-sweet chocolate, opt.

Servings: persons

28 squares low fat honey grahams, finely crushed (2 c.)
1 c. sugar, divided
1 tsp. vanilla
1/3 c. melted oleo
3 8 oz. pkg cream cheese, soft
3/4 c. egg substitute or 3 eggs
1 c. strawberries, halved
1/2 c. mashed bananas
1 8 oz pineapple chunks, drained
1 banana, sliced, dipped in lemon juice to prevent browning
Chopped walnuts & melted semi-sweet chocolate, opt.

1
Mix graham cracker crumbs, 1/4 c. sugar and melted oleo. Line bottom of 9x13 inch baking pan with foil for easy removal of squares.
2
Press crust mixture on bottom of baking pan.
3
Blend cream cheese, remaining sugar and vanilla in bowl with mixer at medium speed.
4
Add eggs & mix will blended.
5
Stir in mashed banana.
6
Pour into crust.
7
Bake at 350u00b0 for 30 mins. or until center is almost set.
8
Remove from oven.
9
Cool.
10
Refrigerate 12 hours or overnight.
11
Top with strawberries, sliced banana and pineapple.
12
Sprinkle with nuts and drizzle with melted chocolate if desired.
13
Cut into squares.

2750

kcal

Calories

Fat

655

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 28 squares low fat honey grahams, finely crushed (2 c.), 1 c. sugar, divided, 1 tsp. vanilla, 1/3 c. melted oleo, and more.

Yes, Banana Split Cheesecake Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Banana Split Cheesecake Squares

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions