How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake Dessert?

You need 11 ingredients. The key ingredients include: ½ cup butter, melted, 2 cups graham crackers, crumbs, 2 tablespoons sugar, 2 cups powdered sugar, and more.

Is Banana Split Cake Dessert suitable as baking & desserts?

Yes, Banana Split Cake Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Dessert Recipe

Name: Banana Split Cake Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup butter, melted; 2 cups graham crackers, crumbs; 2 tablespoons sugar; 2 cups powdered sugar; 1 cup butter, room temp; 2 eggs; 20 ounces crushed pineapple; 4 -5 bananas, sliced; 16 ounces whipped cream; ½ cup nuts, crushed; maraschino cherry, to top

Banana Split Cake Dessert – a delicious recipe with butter, graham crackers, sugar, powdered sugar, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Split Cake Dessert

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