How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 7 ingredients. The key ingredients include: 2 cans Eagle Brand milk, 10 tsp. lemon juice, 3 large bananas, 1 large and 1 small can crushed pineapple, drained, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cans Eagle Brand milk; 10 tsp. lemon juice; 3 large bananas; 1 large and 1 small can crushed pineapple, drained; 1 large container of Cool Whip; 1 c. pecans; 1 c. cherries

Banana Split Cake – a delicious recipe with milk, lemon juice, bananas, pineapple, pecans, cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans Eagle Brand milk
10 tsp. lemon juice
3 large bananas
1 large and 1 small can crushed pineapple, drained
1 large container of Cool Whip
1 c. pecans
1 c. cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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