How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 8 ingredients. The key ingredients include: 1 large can crushed pineapple, drained, 2 c. crushed graham crackers, 3 sticks margarine, 3 to 7 bananas, sliced, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can crushed pineapple, drained; 2 c. crushed graham crackers; 3 sticks margarine; 3 to 7 bananas, sliced; 1 box 10x powdered sugar; 2 eggs; 1 large tub Cool Whip; 1/2 c. chopped pecans (optional)

Banana Split Cake – a delicious recipe with pineapple, graham crackers, margarine, bananas, powdered sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can crushed pineapple, drained
2 c. crushed graham crackers
3 sticks margarine
3 to 7 bananas, sliced
1 box 10x powdered sugar
2 eggs
1 large tub Cool Whip
1/2 c. chopped pecans (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Baking & Desserts

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Banana Split Cake

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