How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 9 ingredients. The key ingredients include: 9-inch graham cracker crust, 2 c. confectioners sugar, 1 stick oleo, 1 egg, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch graham cracker crust; 2 c. confectioners sugar; 1 stick oleo; 1 egg; 4 bananas; 1 large can crushed pineapple; 1 (9 oz.) container Cool Whip; 1 can Hershey's chocolate syrup; nuts

Banana Split Cake – a delicious recipe with graham cracker crust, confectioners sugar, oleo, egg, bananas, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch graham cracker crust
2 c. confectioners sugar
1 stick oleo
1 egg
4 bananas
1 large can crushed pineapple
1 (9 oz.) container Cool Whip
1 can Hershey's chocolate syrup
nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1514 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Nana'S Italian Holiday Cream Cake
Nancy'S Chocolate Fudge Pie
Thumbprint Shortbread Cookies
Reddi-Wip Filled Cupcakes

Banana Split Cake

How did you like this recipe?

Frequently Asked Questions