Banana Split Cake

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. graham crumbs; 1 stick margarine; 2 sticks margarine; 2 eggs; 1 box powdered sugar; 1 (20 oz.) can crushed pineapple; 3 to 4 bananas; 1 pt. whipping cream, whipped with sugar and vanilla; maraschino cherries; chopped nuts; coconut

Eats Now Editorial Team · Baking & Desserts

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Banana Split Cake – a delicious recipe with graham crumbs, margarine, margarine, eggs, powdered sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. graham crumbs
1 stick margarine
2 sticks margarine
2 eggs
1 box powdered sugar
1 (20 oz.) can crushed pineapple
3 to 4 bananas
1 pt. whipping cream, whipped with sugar and vanilla
maraschino cherries
chopped nuts
coconut

1
Mix graham crackers and 1 stick margarine and pat on bottom of 9 x 13-inch pan.
2
Beat 2 sticks margarine, eggs and powdered sugar and spread on top.
3
Drain and spread pineapple on top.
4
Slice bananas and spread on top.
5
Frost with whipping cream.
6
Decorate with cherries, nuts and coconut.
7
Refrigerate several hours or overnight.
8
Cut in 12 to 15 squares.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. graham crumbs, 1 stick margarine, 2 sticks margarine, 2 eggs, and more.

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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