How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 9 ingredients. The key ingredients include: 1 stick melted butter, 2 c. ground graham crackers or vanilla wafers, 2 eggs, 2 sticks soft butter, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick melted butter; 2 c. ground graham crackers or vanilla wafers; 2 eggs; 2 sticks soft butter; 5 bananas, sliced; 1 (No. 2) crushed pineapple, drained; large container Cool Whip; 1 c. chopped nuts (optional); 1 c. chopped cherries (optional)

Banana Split Cake – a delicious recipe with butter, crackers, eggs, butter, bananas, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick melted butter
2 c. ground graham crackers or vanilla wafers
2 eggs
2 sticks soft butter
5 bananas, sliced
1 (No. 2) crushed pineapple, drained
large container Cool Whip
1 c. chopped nuts (optional)
1 c. chopped cherries (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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