How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 9 ingredients. The key ingredients include: 1 cup low fat graham cracker crumbs, 2 tablespoons Splenda sugar substitute, 4 tablespoons margarine, 1 (8 ounce) package low-fat cream cheese, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup low fat graham cracker crumbs; 2 tablespoons Splenda sugar substitute; 4 tablespoons margarine; 1 (8 ounce) package low-fat cream cheese; ¾ cup confectioners' sugar; 2 bananas, sliced; 1 (8 ounce) can crushed pineapple, drained; 1 (8 ounce) container frozen light whipped dessert topping, thawed; 1 (8 ounce) jar maraschino cherries, drained

Banana Split Cake – a delicious recipe with graham cracker crumbs, Splenda sugar substitute, margarine, cream cheese, confectioners, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup low fat graham cracker crumbs
2 tablespoons Splenda sugar substitute
4 tablespoons margarine
1 (8 ounce) package low-fat cream cheese
¾ cup confectioners' sugar
2 bananas, sliced
1 (8 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen light whipped dessert topping, thawed
1 (8 ounce) jar maraschino cherries, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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