Banana Split

1. 1

   Mix 1 stick margarine and graham cracker crumbs.

2. 2

   Pack in a 9 x 13-inch pan.

3. 3

   Beat powdered sugar, vanilla, eggs and 2 sticks margarine at high speed for 15 minutes, no less.

4. 4

   Spread over crumbs.

5. 5

   Put bananas on top of whipped mixture, then add drained pineapple.

6. 6

   Spread Cool Whip over this.

7. 7

   Sprinkle on nuts and add cherries.

8. 8

   Set in refrigerator until cooled.

No additional tips available.