How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Sour Cream Bread?

You need 12 ingredients. The key ingredients include: 2 medium, ripe bananas, peeled, 3/4 c. brown sugar, packed, 1/2 c. butter, softened, 1 egg, and more.

Is Banana-Sour Cream Bread suitable as general?

Yes, Banana-Sour Cream Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana-Sour Cream Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Sour Cream Bread Recipe

Name: Banana-Sour Cream Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium, ripe bananas, peeled; 3/4 c. brown sugar, packed; 1/2 c. butter, softened; 1 egg; 1/4 c. sour cream; 1 tsp. vanilla; 2 1/4 c. flour; 1 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 1/2 tsp. ground cinnamon; 1 c. chopped walnuts

Banana-Sour Cream Bread

Eats Now Editorial Team · 1377 kcal · General

Banana-Sour Cream Bread – a delicious recipe with bananas, brown sugar, butter, egg, sour cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Banana-Sour Cream Bread

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