Banana Slush

1. 1

   Mix pineapple juice, bananas, orange juice concentrate, and lemonade concentrate in a large bowl.

2. 2

   Bring water to a boil in a saucepan. Dissolve sugar in the water and bring again to a boil; pour over the juice mixture and stir.

3. 3

   Cover bowl with plastic wrap and freeze until mixture is mushy, at least 4 hours.

4. 4

   Mix equal parts slush and lemon-lime soda in cocktail glasses to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.