Banana Rum Coconut Cookies

1. 1

   Preheat oven to 350u00b0.

2. 2

   Place first 4 ingredients in a large bowl; beat with a mixer at medium speed until blended. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and remaining ingredients, stirring with a whisk. Stir flour mixture into banana mixture. Drop dough by 2 tablespoonfuls onto parchment paper-lined baking sheets.

3. 3

   Bake at 350u00b0 for 19 minutes or until lightly browned. Remove from pan; cool completely on a wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.