How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 2 eggs, 3 heaping Tbsp. flour, 1 1/2 c. milk, and more.

Is Banana Pudding suitable as baking & desserts?

Yes, Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Recipe

Name: Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. sugar; 2 eggs; 3 heaping Tbsp. flour; 1 1/2 c. milk; 1/4 tsp. salt; 1/4 tsp. vanilla; 1 c. medium fine chopped nuts (set aside); sliced bananas (according to taste; set aside)

Banana Pudding – a delicious recipe with sugar, eggs, flour, milk, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
2 eggs
3 heaping Tbsp. flour
1 1/2 c. milk
1/4 tsp. salt
1/4 tsp. vanilla
1 c. medium fine chopped nuts (set aside)
sliced bananas (according to taste; set aside)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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