How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding?

You need 7 ingredients. The key ingredients include: 3/4 c. sugar, 1 pkg. vanilla Jell-O pudding, 2 c. milk, 6 medium size ripe bananas, sliced, and more.

Is Banana Pudding suitable as baking & desserts?

Yes, Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Recipe

Name: Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. sugar; 1 pkg. vanilla Jell-O pudding; 2 c. milk; 6 medium size ripe bananas, sliced; 3 eggs, separated; 1 tsp. vanilla extract; Nilla vanilla wafers

Banana Pudding – a delicious recipe with sugar, vanilla Jell-O pudding, milk, bananas, eggs, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1 pkg. vanilla Jell-O pudding
2 c. milk
6 medium size ripe bananas, sliced
3 eggs, separated
1 tsp. vanilla extract
Nilla vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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