Bake this irresistible Banana Pudding at home. Made with vanilla pudding, sour cream, vanilla wafers and bananas. Easy step-by-step instructions included.
This Banana Pudding relies on simple, everyday ingredients such as (8 oz.) container sour cream, (8 oz.) cool whip, thawed, box vanilla wafers and bananas. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026