How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding 1?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 2 or 3 eggs, 1 tsp. vanilla, 1/4 c. of self-rising flour, and more.

Is Banana Pudding 1 suitable as baking & desserts?

Yes, Banana Pudding 1 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding 1?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding 1 Recipe

Name: Banana Pudding 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 or 3 eggs; 1 tsp. vanilla; 1/4 c. of self-rising flour; 1 to 2 c. milk; 3 to 4 bananas; 1 box of Nilla Wafers

Banana Pudding 1 – a delicious recipe with sugar, eggs, vanilla, flour, milk, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 or 3 eggs
1 tsp. vanilla
1/4 c. of self-rising flour
1 to 2 c. milk
3 to 4 bananas
1 box of Nilla Wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Pudding 1

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