How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Pecan Pie?

You need 10 ingredients. The key ingredients include: 1 large banana, 2 c. chopped, toasted pecans, 1 c. packed brown sugar, 3 eggs, beaten, and more.

Is Banana-Pecan Pie suitable as baking & desserts?

Yes, Banana-Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana-Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Pecan Pie Recipe

Name: Banana-Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large banana; 2 c. chopped, toasted pecans; 1 c. packed brown sugar; 3 eggs, beaten; 1/2 c. light corn syrup; 1/4 c. melted butter; 2 Tbsp. dark rum or 1 tsp. rum extract; 1 tsp. cinnamon; 1/4 tsp. salt; 1 (9-inch) unbaked pie shell

Banana-Pecan Pie

Eats Now Editorial Team · 1323 kcal · Baking & Desserts

Banana-Pecan Pie – a delicious recipe with banana, pecans, brown sugar, eggs, light corn syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana-Pecan Pie

How did you like this recipe?

Frequently Asked Questions