How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Peanut Ice Cream?

You need 3 ingredients. The key ingredients include: 3/4 c. canned evaporated milk, 2 bananas, 20 peanuts, halved (about 1 1/2 Tbsp. chopped).

Is Banana-Peanut Ice Cream suitable as baking & desserts?

Yes, Banana-Peanut Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana-Peanut Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Banana-Peanut Ice Cream Recipe

Name: Banana-Peanut Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. canned evaporated milk; 2 bananas; 20 peanuts, halved (about 1 1/2 Tbsp. chopped)

Banana-Peanut Ice Cream – a delicious recipe with milk, bananas, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. canned evaporated milk
2 bananas
20 peanuts, halved (about 1 1/2 Tbsp. chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2907 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana-Peanut Ice Cream

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