Banana-Nut Party Cake

Name: Banana-Nut Party Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 c. shortening; 2 eggs; 3 c. flour; dash of salt; 1 1/2 tsp. soda; 1/2 c. buttermilk; 3 bananas, mashed; 1/2 c. chopped nuts; 1 c. diced mixed candied fruit

Eats Now Editorial Team · 1473 kcal · Baking & Desserts

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Banana-Nut Party Cake – a delicious recipe with sugar, shortening, eggs, flour, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 c. shortening
2 eggs
3 c. flour
dash of salt
1 1/2 tsp. soda
1/2 c. buttermilk
3 bananas, mashed
1/2 c. chopped nuts
1 c. diced mixed candied fruit

1
Cream sugar with shortening until fluffy; add eggs, one at a time, beating well after each addition.
2
Sift flour and salt together; beat into egg mixture.
3
Add soda to buttermilk; blend well.
4
Add buttermilk and bananas to flour mixture.
5
Fold in nuts and fruit.
6
Turn into greased tube pan.
7
Bake in preheated 350u00b0 oven for 1 hour or until cake tests done.

1473

kcal

Calories

Fat

275

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. shortening, 2 eggs, 3 c. flour, and more.

Yes, Banana-Nut Party Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1473 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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