How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Muffins?

You need 11 ingredients. The key ingredients include: 2 cups oat bran flour, ½ cup soy flour, ½ cup wheat germ, 3 small bananas, and more.

Is Banana Nut Muffins suitable as baking & desserts?

Yes, Banana Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Muffins Recipe

Name: Banana Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups oat bran flour; ½ cup soy flour; ½ cup wheat germ; 3 small bananas; 1 teaspoon vanilla extract; ½ teaspoon ground cinnamon; 1 tablespoon active dry yeast; 2 tablespoons chopped walnuts; ½ cup soymilk; ¾ cup honey; ½ cup canola oil

Banana Nut Muffins

Eats Now Editorial Team · 788 kcal · Baking & Desserts

Banana Nut Muffins – a delicious recipe with flour, soy flour, germ, bananas, vanilla, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Nut Muffins

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