How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Muffins?

You need 8 ingredients. The key ingredients include: 3 very ripe bananas, mashed, 1/4 c. vegetable oil, 1 egg, lightly beaten, 1 tsp. vanilla, and more.

Is Banana Nut Muffins suitable as baking & desserts?

Yes, Banana Nut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Muffins Recipe

Name: Banana Nut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 very ripe bananas, mashed; 1/4 c. vegetable oil; 1 egg, lightly beaten; 1 tsp. vanilla; 1/4 c. sugar; 1/4 tsp. cinnamon; 1/4 c. chopped walnuts; 2 c. buttermilk baking mix

Banana Nut Muffins – a delicious recipe with very ripe bananas, vegetable oil, egg, vanilla, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 very ripe bananas, mashed
1/4 c. vegetable oil
1 egg, lightly beaten
1 tsp. vanilla
1/4 c. sugar
1/4 tsp. cinnamon
1/4 c. chopped walnuts
2 c. buttermilk baking mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1256 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mocha Mousse
Vegetarian pigs in blanket
Simple Cheesecake
Kefallinian Spicy Meat Pie

Banana Nut Muffins

How did you like this recipe?

Frequently Asked Questions