How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Morning Snack Cake?

You need 14 ingredients. The key ingredients include: 1 (18 ounce) box butter recipe cake mix, 1 (3 ounce) box banana cream instant pudding, ¾ cup vegetable oil, ¾ cup water, and more.

Is Banana Nut Morning Snack Cake suitable as baking & desserts?

Yes, Banana Nut Morning Snack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Nut Morning Snack Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Morning Snack Cake Recipe

Name: Banana Nut Morning Snack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box butter recipe cake mix; 1 (3 ounce) box banana cream instant pudding; ¾ cup vegetable oil; ¾ cup water; 4 eggs; ½ tablespoon rum extract; 1 tablespoon banana extract; 1 tablespoon vanilla extract; 1 cup pecans, chopped (optional); ½ cup brown sugar, light; 1 cup powdered sugar; 1 tablespoon milk, hot; ½ teaspoon banana extract; ¼ teaspoon vanilla extract

Banana Nut Morning Snack Cake

Eats Now Editorial Team · 1169 kcal · Baking & Desserts

Banana Nut Morning Snack Cake – a delicious recipe with butter, banana cream, vegetable oil, water, eggs, rum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Nut Morning Snack Cake

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