Banana Nut Loaf

1. 1

   Grease a 9 x 5 x 3-inch loaf pan.

2. 2

   Beat butter, sugar and egg until fluffy.

3. 3

   Combine bananas and milk.

4. 4

   Sift flour, baking powder and baking soda onto wax paper.

5. 5

   Stir into sugar mixture alternately with banana-milk mixture.

6. 6

   Stir in nuts.

7. 7

   Turn into prepared pan.

8. 8

   Bake in 350u00b0 oven 1 hour.

9. 9

   Cool in pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.