Bake this irresistible Banana Nut Cocoa Cake Made with Whole Wheat Flour at home. Made with Whole wheat flour, starch, Baking powder and sugar. Easy ste…
This Banana Nut Cocoa Cake Made with Whole Wheat Flour relies on simple, everyday ingredients such as grams corn starch, baking powder, cocoa powder and soy milk. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Nut Cocoa Cake Made with Whole Wheat Flour delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026