Name: Banana Nut Chocolate Chip Cake
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 1 1/3 c. sugar; 1/2 tsp. salt; 1 1/3 tsp. cinnamon; 2 eggs, beaten; 3/4 c. and 2 tsp. vegetable oil; 1 tsp. vanilla; 1/2 c. chopped pecans; 1/2 c. milk chocolate chips; 1 1/3 c. chopped banana; 2/3 (8 oz.) can crushed pineapple, drained

2 c. all-purpose flour

1 1/3 c. sugar

1/2 tsp. salt

1 1/3 tsp. cinnamon

2 eggs, beaten

3/4 c. and 2 tsp. vegetable oil

1 tsp. vanilla

1/2 c. chopped pecans

1/2 c. milk chocolate chips

1 1/3 c. chopped banana

2/3 (8 oz.) can crushed pineapple, drained

Banana Nut Chocolate Chip Cake

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