Banana Nut Bread

1. 1

   Preheat oven to 350.

2. 2

   Grease and flour loaf pans (5 mini loaf pans or 2 9x5 loaf pans).

3. 3

   In large bowl melt butter.

4. 4

   Stir in sugar until smooth.

5. 5

   Stir in eggs, bananas and walnuts until well blended.

6. 6

   Stir in baking soda, salt and flour.

7. 7

   Bake at 350 for 60-70 minutes or until knife inserted into crown of loaf comes out clean.

8. 8

   Let stand for 5 minutes and turn out on cooling rack.

9. 9

   Cool completely and wrap in aluminum foil to keep in moisture.

* Per serving · 4 servings · Values may vary.

No additional tips available.