How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Nut Bread?

You need 9 ingredients. The key ingredients include: 1 cup margarine, 2 ½ cups sugar, 6 tablespoons buttermilk, 5 very ripe bananas, and more.

Is Banana Nut Bread suitable as general?

Yes, Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut Bread Recipe

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup margarine; 2 ½ cups sugar; 6 tablespoons buttermilk; 5 very ripe bananas; 1 cup nuts (finely chopped); 4 eggs; 3 cups all-purpose flour; 1 ½ teaspoons baking soda; 2 teaspoons vanilla

Banana Nut Bread – a delicious recipe with margarine, sugar, buttermilk, very ripe bananas, nuts, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup margarine
2 ½ cups sugar
6 tablespoons buttermilk
5 very ripe bananas
1 cup nuts (finely chopped)
4 eggs
3 cups all-purpose flour
1 ½ teaspoons baking soda
2 teaspoons vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1223 kcal
Category
General

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Banana Nut Bread

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