How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Muffins With Honey Oat Crumble?

You need 9 ingredients. The key ingredients include: 2 cups whole wheat self-rising flour, 2/3 cup firmly packed brown sugar, 9 oz mashed banana, 1 None large egg, lightly beaten, and more.

Is Banana Muffins With Honey Oat Crumble suitable as baking & desserts?

Yes, Banana Muffins With Honey Oat Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Muffins With Honey Oat Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Muffins With Honey Oat Crumble Recipe

Name: Banana Muffins With Honey Oat Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat self-rising flour; 2/3 cup firmly packed brown sugar; 9 oz mashed banana; 1 None large egg, lightly beaten; 1 cup buttermilk; 1/4 cup vegetable oil; 1 3/4 cups rolled oats; 1/2 tsp ground nutmeg; 2 tbsp honey

Banana Muffins With Honey Oat Crumble – a delicious recipe with whole wheat self-rising, brown sugar, banana, egg, buttermilk, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups whole wheat self-rising flour
2/3 cup firmly packed brown sugar
9 oz mashed banana
1 None large egg, lightly beaten
1 cup buttermilk
1/4 cup vegetable oil
1 3/4 cups rolled oats
1/2 tsp ground nutmeg
2 tbsp honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1166 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Muffins With Honey Oat Crumble

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