Banana Muffins

1. 1

   Sift flour, baking powder, baking soda and salt together. Cream the brown sugar and margarine together with the egg.

2. 2

   Mash the bananas with the water and add the vanilla.

3. 3

   Add the banana and egg mixtures to the dry ingredients.

4. 4

   Stir only enough to moisten.

5. 5

   Add nuts if you want.

6. 6

   Spoon batter into greased muffin cups or paper liners.

7. 7

   Bake at 350u00b0 for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.