How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Homemade Ice Cream?

You need 6 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 2 (13 oz.) cans evaporated milk, 1 qt. whole or 2% milk, and more.

Is Banana Homemade Ice Cream suitable as baking & desserts?

Yes, Banana Homemade Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Homemade Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Banana Homemade Ice Cream Recipe

Name: Banana Homemade Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. sugar; 2 (13 oz.) cans evaporated milk; 1 qt. whole or 2% milk; 1 Tbsp. vanilla extract; 5 medium-ripe bananas, mashed

Banana Homemade Ice Cream – a delicious recipe with eggs, sugar, milk, milk, vanilla, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. sugar
2 (13 oz.) cans evaporated milk
1 qt. whole or 2% milk
1 Tbsp. vanilla extract
5 medium-ripe bananas, mashed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
775 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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