How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Fudge?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 1 c. brown sugar, packed, 1 c. white sugar, 1/4 tsp. salt, and more.

Is Banana Fudge suitable as baking & desserts?

Yes, Banana Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Fudge Recipe

Name: Banana Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1 c. brown sugar, packed; 1 c. white sugar; 1/4 tsp. salt; 1/4 c. white Karo; 1/2 c. mashed bananas; 2 tsp. lemon juice; nutmeats (optional)

Banana Fudge – a delicious recipe with butter, brown sugar, white sugar, salt, white Karo, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. butter
1 c. brown sugar, packed
1 c. white sugar
1/4 tsp. salt
1/4 c. white Karo
1/2 c. mashed bananas
2 tsp. lemon juice
nutmeats (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Fudge

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