Banana Fruit Loaf

1. 1

   Pre heat the oven to 180u00b0C and line a small baking tin with baking paper.

2. 2

   Mix the flour, the baking powder, the sugar and the raisins/sultanas in a bowl.

3. 3

   Add the egg and the well mashed bananas. Blend toghether (The dough should be soft and creamy.).

4. 4

   Fill the dough into your baking tin and bake for approximately 45 minutes (or until inserted toothpick comes out clean).

* Per serving · 4 servings · Values may vary.

No additional tips available.