How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Fruit Cake?

You need 11 ingredients. The key ingredients include: 2 eggs, 1 3/4 c. sugar, 6 to 8 ripe bananas, 2 Tbsp. baking soda, and more.

Is Banana Fruit Cake suitable as baking & desserts?

Yes, Banana Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Fruit Cake Recipe

Name: Banana Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 3/4 c. sugar; 6 to 8 ripe bananas; 2 Tbsp. baking soda; 3 Tbsp. boiling water; 1/2 tsp. salt; 1 tsp. cinnamon, nutmeg, cloves and ginger; 1 c. chopped nuts; 1 c. raisins, dates or figs; 1 c. margarine; 3 1/2 c. sifted flour

Banana Fruit Cake

Eats Now Editorial Team · 1478 kcal · Baking & Desserts

Banana Fruit Cake – a delicious recipe with eggs, sugar, bananas, baking soda, boiling water, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Fruit Cake

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