How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Custard?

You need 6 ingredients. The key ingredients include: 2 c. skim milk, 2 eggs, 1/4 c. sugar, 1/2 tsp. rum extract, and more.

Is Banana Custard suitable as baking & desserts?

Yes, Banana Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Custard Recipe

Name: Banana Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. skim milk; 2 eggs; 1/4 c. sugar; 1/2 tsp. rum extract; 1/4 c. red currant jelly; 1 banana

Banana Custard – a delicious recipe with milk, eggs, sugar, rum, red currant, banana. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. skim milk
2 eggs
1/4 c. sugar
1/2 tsp. rum extract
1/4 c. red currant jelly
1 banana

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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