How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cupcakes?

You need 7 ingredients. The key ingredients include: 1 1/3 c. self-rising flour, 1 c. sugar, 4 Tbsp. buttermilk, 1 c. pecans, and more.

Is Banana Cupcakes suitable as baking & desserts?

Yes, Banana Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cupcakes Recipe

Name: Banana Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. self-rising flour; 1 c. sugar; 4 Tbsp. buttermilk; 1 c. pecans; 1/3 c. oil; 2 bananas; 1 tsp. vanilla

Banana Cupcakes – a delicious recipe with flour, sugar, buttermilk, pecans, oil, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 c. self-rising flour
1 c. sugar
4 Tbsp. buttermilk
1 c. pecans
1/3 c. oil
2 bananas
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Cupcakes

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