Banana Creme Pastries Recipe

Name: Banana Creme Pastries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) can refrigerated crescent dinner rolls (4 rolls); 2 tablespoons walnuts, finely chopped; 1 tablespoon granulated sugar; 1 teaspoon milk; 6 ounces minus 1 tbls low-fat banana cream yogurt; 1 tablespoon Amaretto; 3 12 ounces banana instant pudding (snack size); 1 medium banana, sliced; whipped cream (optional); powdered sugar (optional)

Servings: persons

1 (4 ounce) can refrigerated crescent dinner rolls (4 rolls)
2 tablespoons walnuts, finely chopped
1 tablespoon granulated sugar
1 teaspoon milk
6 ounces minus 1 tbls low-fat banana cream yogurt
1 tablespoon Amaretto
3 12 ounces banana instant pudding (snack size)
1 medium banana, sliced
whipped cream (optional)
powdered sugar (optional)

1
Preheat oven to 375F Spray cookie sheet with cooking spray.
2
Unroll dough, separate into 4 triangles.
3
Place on cookie sheet making 2 kite shapes by placing longest sides of 2 dough triangles together and pressing edeges to seal.
4
You wil now have 2 kites.
5
In small bowl, mix walnuts and granulated sugar.
6
Lightly brush dough with milk, then sprinkle each dough kite evenly with walnut mixture.
7
Bake 8-12 minutes or until bottoms are golden brown.
8
In another small bowl, mix yogurt, Amaretto, and pudding until well blended.
9
Stir in bananas.
10
Remove pastries from oven.
11
Immediately turn pastries over with spatula.
12
Gently fold each half along sealed seam with walnut mixture side out.
13
Remove from sheet carefully and place on wire rack.
14
Cool completely.
15
To serve: Place pastries on individual plates, fill each with about 3/4 cup of yogurt mixture.
16
Garnish with a dollop of cream and powdered sugar.

174

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (4 ounce) can refrigerated crescent dinner rolls (4 rolls), 2 tablespoons walnuts, finely chopped, 1 tablespoon granulated sugar, 1 teaspoon milk, and more.

Yes, Banana Creme Pastries falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Creme Pastries

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