Banana Cream Dessert Recipe

Name: Banana Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups graham cracker crumbs; 1/4 cup honey; 2 boxes small fat-free vanilla pudding; 2 cups nonfat milk; 1 (8 ounce) package cream cheese; 3 tablespoons sugar; 4 medium bananas, sliced, ripe; 3/4 cup coconut; 1 (8 ounce) package light non-dairy whipped topping, thawed; 1/2 cup walnuts

Servings: persons

2 cups graham cracker crumbs
1/4 cup honey
2 boxes small fat-free vanilla pudding
2 cups nonfat milk
1 (8 ounce) package cream cheese
3 tablespoons sugar
4 medium bananas, sliced, ripe
3/4 cup coconut
1 (8 ounce) package light non-dairy whipped topping, thawed
1/2 cup walnuts

1
Using a fork, combine graham cracker crumbs and honey in a small mixing bowl. Press into the bottom of a 13 x 9 x 2 inch pan.
2
In a medium bowl, whisk together the instant vanilla pudding and milk until thickened, about 90 seconds; set aside.
3
In another bowl, beat together cream cheese and sugar using a mixer on low speed.
4
Using a rubber spatula, fold in the pudding until blended.
5
Spread pudding mixture over graham cracker crust. Arrange bananas on top of pudding mixture; sprinkle with coconut. Spread on nondairy whipped topping; sprinkle on nuts.
6
Cover and chill at least two hours.

756

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups graham cracker crumbs, 1/4 cup honey, 2 boxes small fat-free vanilla pudding, 2 cups nonfat milk, and more.

Yes, Banana Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cream Dessert

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