How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cream Dessert?

You need 9 ingredients. The key ingredients include: 4 medium firm bananas, sliced, 1 1/2 c. graham cracker crumbs (about 24 squares), 1/4 c. sugar, 1 c. (8 oz.) sour cream, and more.

Is Banana Cream Dessert suitable as baking & desserts?

Yes, Banana Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cream Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cream Dessert Recipe

Name: Banana Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium firm bananas, sliced; 1 1/2 c. graham cracker crumbs (about 24 squares); 1/4 c. sugar; 1 c. (8 oz.) sour cream; 1 (3.4 oz.) pkg. instant vanilla pudding mix; 1 (12 oz.) carton frozen whipped topping, thawed; 1/2 c. lemon juice; 1/2 c. butter or margarine, melted; 1/3 c. chopped pecans

Banana Cream Dessert – a delicious recipe with bananas, graham cracker crumbs, sugar, sour cream, frozen whipped topping, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 medium firm bananas, sliced
1 1/2 c. graham cracker crumbs (about 24 squares)
1/4 c. sugar
1 c. (8 oz.) sour cream
1 (3.4 oz.) pkg. instant vanilla pudding mix
1 (12 oz.) carton frozen whipped topping, thawed
1/2 c. lemon juice
1/2 c. butter or margarine, melted
1/3 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
826 kcal
Category
Baking & Desserts

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Banana Cream Dessert

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