Banana Citrus Muffins Recipe

Name: Banana Citrus Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE MUFFINS:; 2 cups Self-Rising Flour; 6-1/2 pinches Baking Soda; 1/2 teaspoons, 1-3/4 pinches Salt; 1 cup Sugar; 1 whole Orange, Zested, Divided; 1/2 cups Orange Juice; 2 teaspoons Vegetable Oil; 2 whole Eggs; 5 Tablespoons Melted Butter; 4 teaspoons Cream; 3 whole Ripe Bananas, Mashed; 1 teaspoon Vanilla Extract; FOR THE TOPPING:; 2 Tablespoons Butter; 1/4 cups Shredded Coconut

Servings: persons

FOR THE MUFFINS:
2 cups Self-Rising Flour
6-1/2 pinches Baking Soda
1/2 teaspoons, 1-3/4 pinches Salt
1 cup Sugar
1 whole Orange, Zested, Divided
1/2 cups Orange Juice
2 teaspoons Vegetable Oil
2 whole Eggs
5 Tablespoons Melted Butter
4 teaspoons Cream
3 whole Ripe Bananas, Mashed
1 teaspoon Vanilla Extract
FOR THE TOPPING:
2 Tablespoons Butter
1/4 cups Shredded Coconut

1
Start by preheating the oven to 400u00b0F. Next, sift the dry ingredients together. Grate the skin of the orange. Add half the zest to the flour and mix it in (reserve the remaining half for topping).
2
In a separate bowl (or mixer), add the orange juice, oil, eggs, butter, cream, bananas, and the vanilla and mix everything together. Scooping 1 cup at a time, add the flour to the banana/juice mixture and gently mix together. Do this until all the flour has been added. Mixture will be lumpy.
3
Line a muffin pan with cases and spoon batter into the cases.Bake for 20 minutes or until a toothpick comes out clean when inserted. Once the muffins are cool, prepare the topping. Melt the butter and brush over the top of the muffins. Sprinkle with shredded coconut and the remaining orange zest and serve.

795

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: FOR THE MUFFINS:, 2 cups Self-Rising Flour, 6-1/2 pinches Baking Soda, 1/2 teaspoons, 1-3/4 pinches Salt, and more.

Yes, Banana Citrus Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Citrus Muffins

How did you like this recipe?

Frequently Asked Questions