Banana-Cinnamon Waffles Recipe

Name: Banana-Cinnamon Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups all-purpose flour; 1 tablespoon baking powder; 1 teaspoon ground cinnamon; 1/4 teaspoon nutmeg; 1/4 teaspoon salt; 2 egg yolks; 1 1/2 cups milk; 2/3 cup banana, ripened and mashed; 1/2 cup cooking oil; 2 egg whites

Servings: persons

1 3/4 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
2 egg yolks
1 1/2 cups milk
2/3 cup banana, ripened and mashed
1/2 cup cooking oil
2 egg whites

1
In a large mixing bowl combine flour,baking powder, cinnamon, nutmeg, and salt. In a separate bowl beat together egg yolks, milk, banana, and oil. Gradually stir in the yolk mixture with the flour mixture until combined but slightly lumpy.
2
In a medium bowl whisk the egg whites until stiff peaks form. Gently fold the egg whites into the rest of the batter, leaving a few white fluffs of egg white. * Don't over mix.
3
Pour 1 to 1 1/4 cup batter into grids of a preheated, lightly greased waffle iron. Close lid quickly and do not open during baking. Bake according to manufacturer's directions.
4
When done use a fork to lift waffle from grid. Repeat with remaining batter. Keep waffles warm in oven while cooking remaining waffles. Serve with maple syrup.

698

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 3/4 cups all-purpose flour, 1 tablespoon baking powder, 1 teaspoon ground cinnamon, 1/4 teaspoon nutmeg, and more.

Yes, Banana-Cinnamon Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana-Cinnamon Waffles

How did you like this recipe?

Frequently Asked Questions