How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Chocolate Brunch Cake?

You need 16 ingredients. The key ingredients include: Cake, glaze, Crisco Original No-Stick Cooking Spray, 14 ounces banana, and more.

Is Banana Chocolate Brunch Cake suitable as breakfast?

Yes, Banana Chocolate Brunch Cake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana Chocolate Brunch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Chocolate Brunch Cake Recipe

Name: Banana Chocolate Brunch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake; glaze; Crisco Original No-Stick Cooking Spray; 14 ounces banana; bread mix; 3/4 cup water; 3 tablespoons Crisco Pure Vegetable Oil; 3 large eggs; 3/4 cup banana chopped; 1/2 cup semi sweet chocolate chips miniature; 1/3 cup quick bread mix reserved; 1/3 cup chopped pecans; 3 tablespoons sugar; 2 tablespoons butter softened; 3 tablespoons semi-sweet chocolate chips miniature; 1 teaspoon Crisco Pure Vegetable Oil

Banana Chocolate Brunch Cake

Eats Now Editorial Team · 680 kcal · Breakfast

Banana Chocolate Brunch Cake – a delicious recipe with Cake, glaze, Spray, banana, bread mix, water. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Banana Chocolate Brunch Cake

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