How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Chip Oat Muffins?

You need 13 ingredients. The key ingredients include: 1 cup quick-cooking oats, 3/4 cup all-purpose flour, 3/4 cup whole wheat flour, 2 teaspoons baking powder, and more.

Is Banana-Chip Oat Muffins suitable as baking & desserts?

Yes, Banana-Chip Oat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana-Chip Oat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Chip Oat Muffins Recipe

Name: Banana-Chip Oat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quick-cooking oats; 3/4 cup all-purpose flour; 3/4 cup whole wheat flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/8 teaspoon salt; 2 tablespoons butter, softened; 1/2 cup packed brown sugar; 3 medium ripe bananas, mashed; 1 egg; 2 tablespoons unsweetened applesauce; 1 teaspoon vanilla extract; 3/4 cup miniature semisweet chocolate chips

Banana-Chip Oat Muffins

Eats Now Editorial Team · 674 kcal · Baking & Desserts

Banana-Chip Oat Muffins – a delicious recipe with oats, flour, whole wheat flour, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana-Chip Oat Muffins

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