Banana Caramel Cream Pie Yogurt Cup

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 (5.3 ounce) container Yoplait(R) Greek 100 Banana Caramel yogurt, 2 tablespoons sliced fresh banana, 2 teaspoons graham cracker crumbs, 1 tablespoon whipped cream.

Yes, Banana Caramel Cream Pie Yogurt Cup falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.